Shortcrust pastry: Knead butter, flour, powdered sugar, egg and salt into a shortcrust pastry. Wrap the dough in cling film and place in the refrigerator to rest for at least 30 minutes. Then roll out the dough to a thickness of about 3 mm and cut out 12 small short pastry cases with a diameter of 7 cm. Place them on a baking sheet lined with parchment paper and poke with a fork. Bake the pastry bases for about 12 minutes in the oven heated to 180 °C (convection oven) until golden brown. Freeze the rest of the dough or bake shortcrust pastry bases in advance.
Yogurt filling: Squeeze the juice from the lemons. Mix yogurt, sugar and juice of one lemon. Soak gelatin in cold water, squeeze and warm. Level dissolved gelatin with a little yogurt mixture, then mix everything together until smooth. Place rings around the baked dough bottoms, fill the yogurt cream into a piping bag and form the cream on the bottoms up to 1 cm below the edge. Then cool for at least 4 hours.
Fruit filling: whisk strawberries and crem de cassis with a magic wand. Soak gelatine in cold water, squeeze out and warm. Blend dissolved gelatin with a tiny bit of mixed berries, then whisk the whole thing together until smooth. Clean the mixed berries and mix them into the strawberry puree. Spread this amount evenly over the set yogurt cream into the rings and repeatedly put in the refrigerator for 2 hours.
Related Recipes:
Honey SlicesFor the honey slices, prepare a kneaded dough from the ingredients for the dough (if the dough is a little too...
Spicy Linzer CakeFor the savory Linzer Torte, first quickly knead all the ingredients for the dough, form into a ball and wrap...
Combs with Poppy and Nut FillingFor the combs with poppy and nut filling, mix the sifted flour, sugar melted fat, egg, a little salt and the...
Fruity Yogurt Ice CreamFor the yogurt ice cream, wash any fresh fruit, chop, puree and pass through a sieve. Mix yogurt, fruit pulp...
Ginger Chocolate Mousse CakeFor the ginger chocolate mousse cake, first prepare the shortcrust pastry. Knead the powdered sugar, butter...
Pork Steak in BatterPork steaks season with salt and season with pepper, heat two tablespoons of vegetable oil in the frying pan...
Caramel Heart for the Dearest FriendFor the caramel heart, select some nice pecans and set aside for decoration. Coarsely chop the pecans. Place...
Lactose Free Orange and Cream CakeFor the lactose-free orange and cream cake, first make the sponge mixture. Beat the eggs, sugar and vanilla...
Broccoli Ham Strudel with LatticeFor the broccoli ham strudel with lattice, remove puff pastry from refrigerator about 10 minutes before...
Goat Cheese Sorbet with Baked TomatoesA great cake recipe for any occasion: 1. rinse tomatoes, cut in half and place cut side down on a baking...