Tomato Rice with Minced Meat and Banana

Brown the minced meat until crumbly. Season with salt and pepper. Add onion rings, long grain rice and sliced celery. Season with soy sauce, salt, curry and coriander. Pour in clear soup and simmer in closed saucepan at low temperature for 15 min. Carefully fold in banana pieces. Season with salt and curry. Sprinkle coconut flakes over the dish and bring to the table on the spot.

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