Strawberry Iced Tea

First, bring 1 liter of water to a boil, pour over the tea bags, infuse for 5 minutes.

Remove the bags, let the tea cool and put in the refrigerator.

Rinse strawberries, clean, cut into quarters, mix with syrup and refrigerate.

Just before serving, infuse strawberries with juice and tea, perhaps sweeten and serve the strawberry iced tea with ice cubes.

Preparation Tip:

Garnish the strawberry iced tea with a mint leaf and a straw.

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