Leek Soup




Rating: 3.5526 / 5.00 (76 Votes)


Total time: 30 min

Servings: 4.0 (servings)

Ingredients:











Instructions:

For the leek soup, thinly slice the washed cleaned leeks. Steam the leek rings in a pot with the fat and adding a little water.

Peel and dice the potatoes.

Then dust the steamed leeks with flour, add water, season and finally add the potatoes and simmer until the potato cubes are cooked.

Leave a Comment