Cut 8 strips lengthwise from the cucumber with a peeler. Cut the tomatoes into slices.
Wrap 1 goat cheese ball at a time with the cucumber and arrange on plates with the lettuce, tomatoes, olives, pumpkin seed pesto, wasabi seeds, strawberries and lemon slices.
Sprinkle the goat cheese plate with basil.
Preparation Tip:
Instead of goat cheese, you can use mozzarella balls.
Related Recipes:
Cucumber Soup with Pumpkin Seed DumplingsFor the cucumber soup with pumpkin seed gnocchi first prepare the gnocchi. For this, stir all the ingredients...
Chief Salad with Radishes and Goat Cheese BallsFor the buttermilk dressing, mix the buttermilk with oil and a little vinegar and season with salt, pepper and...
Tomato Olive Gnocchi1. Finely grind 150 g of olives with 2 tbsp of olive oil in a blender. Drain the dried tomatoes and crush them...
Solo Asparagus with Pumpkin Seed Oil FoamFor the solo asparagus, peel the asparagus, cut away the woody part and place 6 spears on each of two large...
Styrian Farmer Salad with Sheep CheeseDivide the washed lettuce into bite-sized pieces. Cut the cucumber into pieces about 3 cm long and salt...
Veal Rolls with PumpkinSalt and pepper the saddle of veal and fry well in a pan in hot fat. Add the herbs and fry briefly. Then place...
Cucumber SnakeFor the cucumber snake, wash vegetables and dry well. Using a zest cutter, peel the cucumber lengthwise all...
Veal Escalope in Pumpkin Seed BreadingFirst, boil the potatoes, peel and cut into not too thin slices while still warm. Heat the stock, mix with...
Salmon Trout with Melon Pumpkin and Pumpkin ChutneyFor the salmon trout with melon pumpkin and pumpkin chutney, finely slice the trout fillets with a sharp thin...
Salmon Trout with Vegetables Chili NoodlesFor the salmon trout with vegetable chili noodles, cut carrots and zucchini into strips with a peeler, cut...