Flower Power Applesauce

For the Flower Power applesauce, peel the apples, cut them into wedges and remove the core.

Put the apple pieces in a pot with the apple juice. Add the cloves and the cardamom pods and bring everything to the boil. Simmer for 5 minutes, cover and turn off the heat. Let stand.

When the applesauce has cooled to below 40 Gard, take out the cloves and the cardamom pods, add the honey and stir everything well.

If there are still lumps in the puree, you can blend them smooth with a blender.

Finally, mix with Flower-Power spice blossom mixture and serve the Flower-Power applesauce with some whipped cream, preferably still lukewarm.

Preparation Tip:

The Flower Power applesauce can also be refined with cinnamon or vanilla.

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