Broccoli Times Differently

For the broccoli, cut the broccoli into florets and slice the stems. Heat the coconut oil in a pan and sauté the broccoli stems in it.

Then add the florets and pour vegetable soup. Cook on low heat for 10 minutes (keep the lid on) and season with whipped cream, nutmeg and salt.

Preparation Tip:

The broccoli is suitable as a vegetable main course for 2 people or is suitable as a tasty side dish for 4 people. Refine the broccoli with fresh herbs

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