Broccoli Cheese Nuggets

For the broccoli cheese nuggets, boil the broccoli (usually about 7 minutes is enough), then cut into small pieces.

Mix or blend the remaining ingredients with the broccoli and then form nuggets with your hands.

Note: The mixture is not firm at first, but must be kneaded firmly into balls or nuggets!

Bake in a preheated oven at 200°C for 35-40 minutes until golden brown. (Oil baking tray beforehand)

After half the time, carefully turn once (best with 2 spoons). Serve the broccoli cheese nuggets.

Preparation Tip:

You can serve the broccoli cheese nuggets as a main dish or as a side dish with meat or fish.

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