For the breadcrumb noodles with curd, cook ribbon noodles in plenty of salted water. Fry clarified butter with breadcrumbs until light brown and mix with the cooked ribbon noodles.
Before serving, salt the breadcrumb noodles and sprinkle with the breadcrumb curd.
Preparation Tip:
Crumb noodles with curd cheese can also be sprinkled with chopped nuts.
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