For the spicy ratatouille, peel and chop the onion and garlic. Bell pepper and chili clean, seed and cut into small cubes. Zucchini, beef tomato and melanzani also cut into small cubes. Heat olive oil in a pot, roast onion and melanzani in it, add paprika powder and deglaze with some water. Add the remaining … Read more
For the witch’s fingers, pour the water into a bowl and add the sugar and dry yeast. Mix with a hand mixer or in a food processor until the yeast makes small bubbles. Add the salt and slowly stir in the flour, a little at a time, so that a homogeneous mass is formed and … Read more
For the fig wine punch, first wash the figs. Wash the lemon well and finely grate the peel. Squeeze out the juice. Heat half of the red wine with the sugar and poach the figs in it for 4 minutes. Leave to cool. Heat the other half of the wine with the pomegranate syrup, lemon … Read more
Try this delicious cake recipe: 1. Mix baking powder, flour, salt, baking soda, vanilla sugar and sugar and sift into a large enough bowl. Make a well in the center. Mix the eggs with the oil, milk and two to three tablespoons of water, gradually pour into the bulge and fold into the flour and … Read more
To make the potato and cucumber salad, cover 3 large potatoes with water in a saucepan and boil on high for 20 minutes. Then strain and let cool. Peel the cooled potatoes and cut them into thin slices. Peel half a cucumber, cut off the end and cut in half lengthwise. Remove the seeds with … Read more
For the lilac jelly, wash the lilac and pluck the flowers one by one (no stems should be added). Mix water and wine, add blossoms, heat slowly and boil for about 5 minutes. Then strain the blossoms, add the preserving sugar and boil for 4 minutes until bubbly. Then pour into clean screw jars.
For the berry kiwi smoothie, first scoop out the kiwi and put it in a blender together with the berries. Add water and let it puree.
Have fun preparing this mushroom dish! Finely mince the meat and vegetables. Sauté onions in butter, add meat, mortar spices and add. Add paradeis pulp and fry, add soup, season a little with salt and simmer with lid closed (takes about 35 min). (Add dried mushrooms to taste.) Season with pepper, cranberries, salt and butter. … Read more
(approx. 45 min.): Clean spring onions and cut into rolls. Cut beet into strips, remove peel from onion and cut into rings. Clean apple and remove core, cut into fine wedges. Peel garlic, finely dice. Cut cress into small pieces. Rinse potatoes, dab with kitchen paper. Remove the skin from the herring and cut the … Read more
For the risotto with arugula and prosciutto, heat olive oil in a pan, sauté finely chopped onions until translucent, but do not brown. Put the onions in an unperforated cooking dish, add the rice and the white wine, as well as the chicken broth. Steam the rice at 100 ° C. After about 15 minutes, … Read more