Rinse citrus fruit with hot water and rub dry. Thinly grate the peel and squeeze out the juice. Slit the vanilla bean lengthwise and scrape out the pith with a spoon. Place the well-selected flowers in a saucepan with the cider, citrus juice and zest, vanilla bean and pulp and boil for a few minutes. … Read more
For the croquette casserole, preheat the oven to 200°C top and bottom heat. Cut carrots into cubes, chop garlic and onion. Sauté onion in olive oil until translucent. Sauté garlic briefly and add tomatoes in pieces, carrots, corn and Italian herbs and simmer for 5 minutes. Season to taste with salt and pepper. Pour the … Read more
A cake recipe for all foodies: = Many have certainly made the experience when baking cream puffs that if you are too curious and open the stove prematurely, the cream puffs collapse very quickly and become quite unsightly, they are then just flat, moist patties! = Even if you control yourself and take the cream … Read more
For the potato strudel, boil the potatoes and then cut into smaller pieces. Chop the onion, garlic and parsley, dice the zucchini. Lightly fry the onion and garlic, add the bacon and zucchini and fry. Then add the potatoes, stir everything well and finally sprinkle the parsley and season with salt and pepper. Roll up … Read more
– Buchholz Brown the boiled beef in a hot frying pan with clarified butter and cook in the stove at 140 degrees for about 40 minutes. Then rest for 15 minutes. In the meantime, make the sugar into caramel. Remove the stalk from the pointed cabbage and cut it into small pieces. Together with a … Read more
For Mamão com camarões, sprinkle the papaya half with a little lime juice, scoop out the seeds with a teaspoon. Place the crabs or shrimp in the cavity. Mix the mayonnaise with condensed milk until smooth, season vigorously with the spices and lime juice and pour over the crabs. Garnish Mamão com camarões with either … Read more
For the coconut-chocolate dough, make a dough with flour, butter, sugar, coconut oil, egg yolks, baking powder and rum. Let the dough rest in the refrigerator for one hour. Then cut out round cookies and bake at 175°C degrees for about 10 minutes. Let cool and assemble with Nutella. Dip the top in melted chocolate … Read more
Fish Cut the halibut fillet into eight even, large pieces and wrap in the lardo bacon. Place the fillets on a plate and cover with cling film so that the film lies tightly on top. Put the plate with the wrapped fish fillets in the oven at 80 °C (hot air) for 10 minutes. The … Read more
Preparation Cut white cabbage into coarse strips. Cut beet into matchstick shapes. Finely dice onions. Coarsely chop peeled tomatoes. Cut shoulder of ham and beef brisket into two-by-two centimeter cubes. Cut frankfurter sausage into slices. Preparation Sauté onions in butter, add beet and white cabbage, sauté briefly. Add peeled tomatoes and bay leaf seasoning, pour … Read more
For the pancakes, beat eggs and oat milk well, then stir in flour, vanilla sugar and salt. Mix with a hand mixer on high speed until nice and fluffy. Heat some butter in a pan and use a small scoop to form about three small pancakes. Fry them briefly, then turn them over. Keep doing … Read more