For nut-almond biscuits, first peel the almonds. Blanch them briefly in boiling water and rinse them in cold water. Then you can easily squeeze the almonds out of their skin. Roughly chop the roasted hazelnuts and peeled almonds and mix with all other ingredients (except egg whites, salt and sugar). Beat egg whites and salt … Read more
Look forward to this fine asparagus recipe: Stir together salt, yolks, flour, wild garlic strips, pepper, white wine and the finely chopped garlic clove. Beat egg whites with salt until stiff and fold in. Turn the slices of ham in flour on the other side, pull them through the batter and fry them in clarified … Read more
Mix all ingredients, except plums, into a smooth curd dough. Chill the dough for about 30 minutes. With floured hands, wrap the dough around the fruit, form dumplings and boil in simmering water for 10-15 minutes. For the butter crumbs, heat butter, sprinkle in crumbs and cinnamon, and toast until lightly browned. Arrange the plum … Read more
A great cake recipe for any occasion: 1. rinse tomatoes, cut in half and place cut side down on a baking sheet. Add unpeeled garlic cloves, rosemary and thyme. Drizzle with 8 tbsp olive oil, season with pepper. Dry rather than cook in the heated oven on the lowest rack at 80 °C (gas 1, … Read more
For stuffed potatoes, wash, boil, peel and allow potatoes to steam completely or use leftovers from the day before. Remove butter from refrigerator early, transfer to a small plate to make it spreadable. Wash tomatoes, score crosswise on top and bottom, place in bubbling water for 30 seconds. Immediately rinse in ice water, peel off … Read more
For the baked apples, wash the apples well. They may already be a little wrinkled. Cut out the core and place the apples in an ovenproof dish. Preheat the oven to 200 degrees. Coarsely chop the nuts, grate the lemon and fill the grated and chopped nuts with sugar and butter into the apples, put … Read more
For the sour cream sauce, peel and press the garlic. Mix mayonnaise and sour cream and stir until smooth. Stir in garlic and dill and season with vinegar, lemon, sugar, salt and pepper. Cover the sour cream sauce in the refrigerator and let it marinate the salad.
For the cherry rice, boil the washed rice with milk, water and a little salt until thick and mushy. Add the fresh or frozen cherries, cover and place in the oven at 160 degrees for about 1 hour. Sprinkle with cocoa and sugar.
Pasta dishes are just always delicious! Remove the skin and tendons from the pork fisherman and cut into 2 cm cubes, turn in the starch flour on the other side. Heat the clarified butter in a frying pan and sear the meat on all sides until crispy, season with salt and pepper and remove from … Read more
Clean the mushrooms and cut them into slices. Beat the eggs. Heat the clarified butter in a large frying pan. Steam the mushroom slices in it until done. Season the beaten eggs with salt and pepper and pour over the mushrooms. Allow the egg to slowly set over low heat. Arrange the egg dish and … Read more