For the oatmeal macaroons, lightly toast the fat and oatmeal. Beat egg yolks and honey until creamy. Fold spices and snow into the oatmeal mixture. If using crunchy oatmeal, add flour and baking powder. If tender rolled oats are used, omit them. Bake the oatmeal macaroons in the preheated oven on a baking tray lined … Read more
For the chicken skewers, cut the chicken into long, thin strips, salt and pepper. Prepare a marinade of coconut milk, curry and who likes also with chili. Marinate the chicken in it, preferably overnight. Put the meat strips on wooden skewers and sear them on all sides over high heat. Leave to cook in the … Read more
Season the veal steaks with salt and pepper. Cut the cleaned mushrooms into bite-sized pieces. Heat the oil and butter in a pan and sear the veal steaks on both sides. After 2 minutes, add the mushrooms and sauté. Continuously reduce the heat and fry the meat, turning it several times, until it is cooked … Read more
For the oatmeal sticks, grate oatmeal slightly in a kitchen cutter. Lightly toast in a coated pan. Cream butter with sugar, vanilla sugar, salt and egg. Sift flour with baking powder, add toasted oatmeal and mix into butter mixture. Let rest for a while. Form evenly long sticks from the dough mixture and place on … Read more
Carefully wash and drain the blackberries. Roughly crush a quarter of the fruit and finely puree the rest in a food processor. Strain the fruit puree through a sieve into a saucepan. Add the coarsely crushed berries and the lemon juice. Mix the gelling agent with the sugar and gently fold in. Bring the fruit … Read more
For the oatmeal soup, melt the butter in a pot and toast the oatmeal in it until golden brown. Pour in the vegetable soup and bring to the boil. Beat the egg, add salt and pepper and stir into the soup.
For the cream of broccoli soup, wash the broccoli and cut into florets. Place the vegetables in a pot and simmer, covered with water, for about 10 minutes. Quench with cold water. Peel and chop the onion. In a large pot, sauté the onion in the butter and then dust with the flour. While stirring, … Read more
For the oat milk with lemon, bring all the ingredients to the boil together in a saucepan and continue to simmer, covered, for 10 minutes. Let the liquid cool a little, transfer to a stand mixer and process for 5 minutes until homogeneous. Strain through a sieve and enjoy the oat milk with lemon.
For the broccoli leek vegetables with fried potatoes, boil potatoes, then peel and fry in olive oil until crisp. Boil broccoli florets for about 5 minutes. Cut leeks into rings and fry in olive oil. Add broccoli and Rama Cremefine and simmer for about 5 minutes. Fry beef cutlets briefly and serve the broccoli-leek vegetables … Read more
For caramelized peaches, crumble the amaretti cookies, mix with sugar, cinnamon, a splash of amaretto and juice of one lemon. Cut the peaches in half and remove the seeds. Place the peach halves on aluminum foil. Spoon a tablespoon of the amaretti mixture into each peach, top with butter flakes. Gently press the top of … Read more