Melt fresh yeast in 125 ml lukewarm water and 1 pinch of sugar in a baking bowl, dust with flour and let rise for 15 min. Mix flour and salt in a baking bowl. Mix yogurt, 3 tbsp oil and dissolved yeast. Knead flour and yeast mixture together with the dough hook of a mixer … Read more
Season the inside of the salmon trout with salt. Slice the peeled potatoes and pre-cook them in salted water for about 6 to 8 minutes. Dip the tomatoes briefly in boiling water, peel, core and cut into wedges. Cut the cleaned porcini mushrooms into quarters or smaller pieces, depending on their size. Melt butter and … Read more
Lift off the fat of the kidney to about 1 cm, cut open the kidney slightly on the underside and cut out the main vein. Cut off the stalks from the chicory, peel off the leaves and boil them over in salted water with lemon juice. Lift out of the water and immediately rinse with … Read more
Cut the trimmed veal into cubes. Melt the butter in a casserole dish, brown the veal well on all sides and remove. Fry the finely chopped onion in the remaining drippings, pour in white wine and boil it down until there is almost no liquid left. Add meat, pour in enough beef broth to just … Read more
For the buttermilk dressing, mix the buttermilk with oil and a little vinegar and season with salt, pepper and sugar. Slice the radishes and marinate them with a little olive oil and salt. For the goat cheese balls, mix the pumpernickel in a food processor to make crumbs. Season the soft goat cheese with honey … Read more
For the salmon trout fillet with balsamic honey first preheat the oven to 160 °C. For the balsamic honey, bring all the ingredients to the boil in a saucepan and reduce by half. Then let it cool down. Wash the celery and spring onion and cut them into strips. Peel and squeeze garlic. Mix garlic … Read more
For the miso soup, mix the miso with some vegetable soup until smooth and set the mixed paste aside. Bring the vegetable soup to a boil. Meanwhile, peel the carrot and cut it slightly diagonally into slices about 3 mm thick. Remove the stalk from the mushrooms, clean them and slice them as well. Wash … Read more
For the strawberry chicken salad with asparagus, first wash the chicken breast fillets, dab dry, season with salt and pepper and fry in heated oil for about five minutes on each side. Peel the white asparagus whole, the green asparagus only the lower third and cut diagonally into pieces. Bring the stock, sugar and butter … Read more
For the broccoli pasta casserole, preheat the oven to 180°C degrees. Steam the broccoli in salted water until al dente and cook the pasta until al dente. Finely chop the onions and sauté them with the sliced toast ham in a little oil. Mix the broccoli, pasta and onion-ham mixture and pour into a greased … Read more
Stir the oatmeal into the milk and heat both. Stir in the sliced apples as well. Then leave to swell for a few minutes. To the apples fits quite excellently 1/2 tsp cinnamon. If you like it sweeter, stir 1 tsp cane sugar into the warm mixture.