Give away the sebaceous gland on the tail of the duck. Rinse and dry the duck. Rub inside and out with salt and crushed marjoram and let stand for about an hour. Cut apples into eighths and stuff into duck. Plug the opening with wooden skewers and close with kitchen tape. Tie the drumsticks together … Read more
Sear the chops in hot oil for one minute on each side, reduce temperature, season chops on both sides with salt and season with pepper. Mix cranberries and curry with wine, add. Cover roasting pan and quietly make chops fifteen minutes, turning to other side. In the meantime, peel, skin and chop the orange and … Read more
Rinse chicory hot, remove bitter stalk and cut into rings. Rinse strawberries, cut in half and mix loosely with the chicory. Pine nuts and green pepper over it form. all together pour a sauce of mayo, sugar and juice of one lemon and garnish with lemon balm.
For the Vegan Tom Kha Gai Soup, separate cilantro roots from greens. Dice tofu and vegetables so that they are easy to eat later in the soup. Split lime. Marinate tofu in 2 tablespoons soy sauce, 2 tablespoons sesame oil and 1 tablespoon rice vinegar (best in a jar, just put your hand on it … Read more
For the dough, knead all ingredients well until a smooth dough is formed. Cover and let rest in the refrigerator for one hour. Season the leg meat with salt and pepper. Peel carrots, celeriac and onions and cut into rough cubes. Heat oil in a roasting pan and fry the leg meat pieces in it … Read more
For the lemon sorbet, boil water, grated lemon peel and sugar for 5 minutes and let cool. Add lemon juice and mineral water and freeze in the ice cream maker for 20 minutes.
(circa 35 min): Melt brown sugar, add cranberries, extinguish with cranberry juice, reduce slightly and set aside. Briefly roast the almond kernels. Season chicken with chili flakes, vanilla salt and fry briefly in hot olive oil. Transfer to thyme bed and cook in heated oven at 100 °C for ten minutes. Remove the threads from … Read more
Divide the washed lettuce into bite-sized pieces. Cut the cucumber into pieces about 3 cm long and salt lightly. Wash and slice the tomato and dice the feta cheese. Place lettuce in a bowl. Add salt and pepper. Roast the pumpkin seeds in a non-stick pan without fat until they are nice and plump and … Read more
Soak the bread in water, squeeze well, mix with the minced meat, a little bit of mustard, the two eggs, salt and pepper to a thoroughly wet amount (more liquid than meat lump. Cut the (naturally de-starched) white cabbage into not too fine strips and blanch in sufficiently salted water for 5 to 10 minutes … Read more
For the curd filling for pancakes, cream butter with sugar, egg yolks, salt and lemon. Add curd cheese and cream. Beat egg whites until stiff and fold in. Serve with fresh pancakes.