For the Party Kettle Bean Soup with Sausages and Potatoes from Knorr (Party Kettle), mix 1500 g with a can of beetle beans and a small can of corn.
Cut the sausages into approx. 1 cm thin slices and finely chop the chilies or pepperoni and add. Season with 1 tbsp sambal olek and heat in a large pot over an open fire, or keep warm.
Serve with a ladle so that each guest can take the desired amount for himself.
Preparation Tip:
The party kettle goes well with fresh pastries and cold beer.