For the pickles, wash the small cucumbers, put them in jars and sprinkle with the ingredients.Add the hermetic aid to the vinegar water and bring to a boil. Now fill the jars with the boiled and cooled vinegar water.
Close the jars and store the pickles in a cool place.
Preparation Tip:
The pickle has very few calories and its ingredients - vitamins, minerals and trace elements - stimulate kidney activity. It consists of 97% water. The important ingredients are mostly under the skin.